submitted by George Poulos on 30.12.2004
From the beautiful front cover of Tess Mallos's Greek Cookbook. Gifts from nature, against the backdrop of Karavas buildings and terraces. (Also on page 120, entitled, At Kythera, cottage cheese with crisp bread,(paxsimathia) figs and grapes.) Author: Tess Mallos When Published: 1976 Re-published: 1977, 1978, 1980, 1983, 1985, 1986, 1989, 1992, 1997. In Jan 2005 a smaller paperback (40 recipes) will be published. Publisher: Paul Hamlyn Limited
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