submitted by George Poulos on 01.01.2005
There are many utensils, implements, tools, etc, that are used in rural/ocean cultures like Kythera, which have a distinct name. Some like "Kakavi", are Greek, but many others - are distinctly Kytherian, or used in a special way on Kythera. From, Greek Cookbook, by Tess Mallos, (nee, Anastasia Calopades) which contains numerous superb photographs of food, and the settings in which it is grown, prepared and served. This photograph, ...
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