Tess Mallos on Mediterranean food

Hellenes and Philohellenes note:

Download flyer here:

MediterraneanMomentFlier.pdf

Hellenic Event:

Tess Mallos reveals the history of the exotic food of the Mediterranean region - from Minoan times to the present - as she talks about Greek cookbook, The complete Middle East cookbook and Olive Oil.

Date: Thursday 14 February

Time: 5:30 pm for 6 pm

Venue: Dixson Room, Mitchell Wing
State Library of NSW
Macquarie Street
Sydney

Cost: $22, $20 (seniors)
$15 (Friends and students)
Includes light refreshments

Bookings essential!

Phone: (02) 9273 1770

Email: bookings@sl.nsw.gov.au

www.sl.nsw.gov.au